Shubh Consultancy Services
Get your FSSAI Food Registration In Jammu And Kashmir
FBO Turnover Upto 12 Lakh
- 1 year licence : 999 Rs
- 3 year licence : 1999 Rs
- 5 year licence : 2999 Rs
- All-inclusive, no hidden charges
FBO Turnover From 12 Lakh to 20 Crore
- 1 year licence : 3,999 Rs
- 3 year licence : 7,999 Rs
- 5 year licence : 11,999 Rs
- Govt Fees Extra
FBO Turnover greater than 20 Crore
- 1 year licence : 4,999 Rs
- 3 year licence : 12,999 Rs
- 5 year licence : 19,999 Rs
- Govt Fees Extra
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Why Shubh Consultancy Services?
FSSAI Food Registration in Jammu and Kashmir: A Complete Guide for Food Businesses
If you’re starting a food business in Jammu and Kashmir, whether it’s a traditional restaurant in Srinagar, a home-based bakery in Jammu, or a cloud kitchen serving via Zomato or Swiggy—FSSAI food registration is your first legal requirement.
The Food Safety and Standards Authority of India (FSSAI) mandates every food business operator (FBO) to obtain a license or registration. This isn’t just a compliance formality—it’s a powerful way to build trust with your customers and grow your food brand legally and confidently.
In this blog, we’ll break down everything you need to know about FSSAI Registration in Jammu and Kashmir, including who needs it, how to apply, required documents, government fees, benefits, and more.
Why Shubh Consultancy Services?
What is FSSAI and Why Is It Important?
FSSAI (Food Safety and Standards Authority of India) is the governing body responsible for regulating and supervising food safety across India. It ensures that the food being served, sold, or manufactured is safe, clean, and compliant with food safety standards.
Why Food Businesses in Jammu and Kashmir Need FSSAI Registration:
It is legally mandatory under the Food Safety & Standards Act, 2006
Required for listing on Swiggy, Zomato, Amazon, and other platforms
Ensures consumer trust and transparency
Makes you eligible for bank loans and government schemes
Protects your business from penalties and shutdowns
FSSAI Licenses Scope In Jammu and Kashmir for Food Businesses :
With a growing demand for hygienic and quality food in cities like Srinagar, Jammu, Anantnag, Baramulla, and others, there’s never been a better time to start a food business in J&K. However, legal compliance like FSSAI registration is the foundation of your success.
Types of FSSAI Licenses for Food Businesses :
Depending on the size and scale of your business, FSSAI offers three types of licenses:
- Basic FSSAI Registration: For food businesses with annual turnover below ₹12 lakh, Suitable for: Home bakers, tea stalls, tiffin services, petty retailers
- State FSSAI License: For businesses with turnover between ₹12 lakh and ₹20 crore, Suitable for: Restaurants, medium-scale manufacturers, cloud kitchens
- Central FSSAI License: For businesses with turnover above ₹20 crore or operating in multiple states. Suitable for: Large restaurant chains, import/export businesses, large-scale processors
Documents Required for FSSAI Registration in Jammu And Kashmir:
For obtaining an FSSAI license for your food business, you’ll need to submit several key documents. These documents vary depending on the type of FSSAI registration—Basic, State, or Central. Here is a comprehensive list of the documents required:
For Basic FSSAI Registration:
- Recent passport-size photograph
- ID proof (Aadhaar Card, PAN Card, Voter ID)
- Address proof of business premises
- Business details (name, type, and activity)
For State License:
- Duly filled Form B (signed and completed)
- Proof of premises (rental agreement, utility bill, NOC)
- Partnership deed or incorporation certificate
- List of food products to be handled
- Food safety management plan
- Details of machinery (for manufacturers)
- Water test report (if applicable)
- NOC from local municipal authority
For Central License:
- Duly filled Form B (signed and completed)
- Proof of premises (rental agreement, utility bill, NOC)
- Partnership deed or incorporation certificate
- List of food products to be handled
- Food safety management plan
- Details of machinery (for manufacturers)
- Water test report (if applicable)
- NOC from local municipal authority
How to Apply for FSSAI Registration in Jammu and Kashmir
You can apply online via the FoSCoS Portal: https://foscos.fssai.gov.in
✅ Step-by-Step Application Process:
Visit FoSCoS Portal :Go to the official FSSAI website to start your application.
Select “Apply for New Registration/License” : Begin your new application for your food business.
Choose Your State and Business Type : Select “Jammu and Kashmir” and specify whether you’re a manufacturer, trader, retailer, etc.
Enter Business Details : Fill in your business name, address, contact number, email, etc.
Upload Required Documents : Attach scanned copies of your ID, address proof, food safety plan, etc.
Pay the Government Fee Online : Use UPI, debit card, or net banking to pay the applicable license fee.
Submit and Track Application : Submit the application and note down your application number to track progress.
Receive FSSAI Certificate : Once verified, your license will be emailed to you, and you can start legally operating your food business.
Validity & Renewal Of Fssai Food licence
FSSAI licenses are valid for 1 to 5 years. Make sure to renew your license 30 days before expiry to avoid penalties. Renewal can also be done online via the FoSCoS portal.
Simplified Registration Process with Shubh Consultancy Services
Whether you’re starting a home-based pickle brand in Anantnag or a modern café in Srinagar, FSSAI food registration in Jammu and Kashmir is the foundation of a legally compliant and trustworthy food business. It’s simple, affordable, and crucial for both offline and online growth.
Don’t take risks when it comes to hygiene, safety, and legal compliance—get FSSAI certified today and build your food dream on solid ground.
Starting at ₹999/-, our services ensure compliance and timely completion. Contact us now for consultation 9873207632.